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Pickling Workshop – Japanese style! at The Community Farm

November 9 @ 12:30 pm - 2:30 pm UTC+1

| £8 – £15
Join Japanologist Masuyo Newman for a Pickling/Kimchi Workshop at The Farm! Known for her brilliant Sushi Workshops, Mas is now bringing a Pickling/Kimchi Workshop to The Farm.
Kimchi is a traditional, fermented Korean side dish and viewed as one of the healthiest foods in the world due to its wealth of antioxidants. Mas will teach you how to make it ‘Japanese style’ and you’ll have plenty to take home with you at the end of the workshop.

Details

Date:
November 9
Time:
12:30 pm - 2:30 pm
Cost:
£8 – £15
Website:
https://www.thecommunityfarm.co.uk/course/pickling-workshop-japanese-style/

Venue

The Community Farm
Denny Lane
Chew Magna, BS40 8SZ United Kingdom
+ Google Map
Phone:
01275 29 50 29
Website:
http://www.thecommunityfarm.co.uk/volunteering/community-farmer-days/