Family pick, cook and eat (afternoon session)

This event is part of the 2018 Bristol Food Connections festival – a citywide celebration of the fantastic, varied and delicious food culture in our city.

Join award-winning chef Jo Ingleby and Claire Rosling from Earthwise for a fantastic and engaging Family Pick & Cook day at The Community Farm, Chew Magna. As you harvest produce from the field you’ll be exploring how long those crops have taken to grow, from seed to harvest and then from field-to-fork, as you also cook up a fresh, seasonal, organic feast to share and enjoy.

The event is perfect for children aged 2-16 years, and there are two sessions available – one starting at 10am and another at 1:30pm.

The price of each ticket is for 1 child and 1 accompanying adult. If you’d like to book more than one child then a 10% sibling discount is available (for each sibling) – please email alice@getawriggleon.com to arrange the discount.