Loading Events

« All Events

Coexist Community Kitchen: Fermented workshop

July 5 @ 10:00 am - 2:00 pm UTC+1

| £49.10

Learn all about the ancient art of fermentation, from the history of Kimchi to the health benefits of Kefir and Kombucha.

In a 3-hour workshop, we learn how to make your own Kimchi using locally grown, organic vegetables, Milk and Water Kefir and Kombucha.

There will be tastings throughout the workshop followed by a light vegetarian, fermentation inspired lunch. At the end of the workshop, you will take away a Kilner jar of Kimchi, milk Kefir grains and a kombucha starter (SCOBY) so that you can continue fermenting at home.

Details

Date:
July 5
Time:
10:00 am - 2:00 pm
Cost:
£49.10
Website:
https://www.eventbrite.co.uk/e/fermented-food-workshop-tickets-92050661005

Venue

Coexist Community Kitchen
Mivart Street Studio, Easton
Bristol, BS5 6FB United Kingdom
+ Google Map
Website:
https://www.coexistuk.org/