In this issue: Tinker and Bloom: Gardeners get digging for their stories · Profile of Fairbridge West · Andy Hamilton on ‘Food for free not profit’ · Food 2030 · Updates from Eastside Roots, Edible Knowle, GROFUN Gardenshare

At last there are hints of Spring in the air, and across the City lots of people are getting ready to get growing. Why not tell Bristol’s local food update what your project is hoping to harvest this season, and what might help it to thrive? As you’ll see in this issue, there’s much to be gained from working together.

March – April 2010