News Archives - Page 5 of 61 - Bristol Food Network

You’ve already set up your social enterprise. Now you want to bring in more income from trading, to make your … Read more Applications now open! Lloyds Bank Social Entrepreneurs Trade-up Programme

Immerse yourself in an in depth, hands-on and dynamic learning experience. The course covers a wide variety of modules … Read more Bookings open for the Shift Practical Sustainability Course 2020

The blossom buds on fruit trees are fattening up to flower from March onwards. Plums are first to bloom, … Read more May you bud, and may you blossom

Are you a café, restaurant, food stall, pub, venue, farm shop, box scheme, food manufacturer, charity or any organisation … Read more Calling all butchers, bakers and delicious food makers! Bristol is Going for Gold, and we need your help…

Zero Green and Hugo’s are joining forces with The Bristol Loaf to crowdfund with the aim of creating an ethical shop, … Read more Delicious, Green & Fair Crowdfunder

Briony Williams is set to host the 2020 South West Fair Trade Business Awards on 15th May, celebrating ethical … Read more Bakes Off’s Briony to celebrate Fair Trade organisations in the South West

A series of workshops covering the theory and practice of the most common herbal preparations. Whilst providing a practical … Read more A Course in Herbal Pharmacy at Bridge Farm

The Megawatt Community Energy Fund uses profit from the business activity of Bristol Energy Cooperative and Low Carbon Gordano … Read more Megawatt Community Energy Fund Grant

LettUs Grow is an indoor vertical farming company based in Bristol. Our mission is to reduce the waste and … Read more LettUs Grow are hiring!

Join Incredible Edible Bristol at: Bearpit work party, 10am–2pm 3 March & 17 March Millennium Square work parties, 10am–2pm … Read more Incredible Edible Bristol work parties during March

St Werburghs Community Centre offer a free community course called Raking and Baking. It’s a lovely 8-week course which … Read more Raking & Baking courses for 2020

Are you part of a group working on sustainable food? This year’s new ‘Feeding the City’, a fully funded … Read more Feeding the City start-up