In this issue: Get Growing Garden Trail 2015 · Chelsea Fringe in Bristol · Bristol Schools share their love for growing during 15 Big Picnics · Celebrate summer with fabulous fresh-range foodie feasts · A new way to buy local food produce? · The Bristol Good Food Tour: recent developments · Flexitarian Bristol launched · What Happens Next project · Sims Hill update · Healthy City Week Bristol · More local food from our Green Belt · Tyntesfield Kitchen Garden · Following the Plot No. 26 · Soil Culture: Walk and Talk for Soil · Events · Odds & Ends · Courses · Publications · Regular Things.
The hard work of the spring is just beginning to pay off with the arrival of our early summer crops – there’s nothing quite like sneaking a sun-warmed strawberry, straight from the plant.
In this issue we celebrate some great local projects that are trying to get Good Food out to all parts of the city – through education and via innovative distribution – so more of us get to enjoy some plot to plate.
Please email any suggestions for content for the September-October newsletter by 14 August to firstname.lastname@example.org.
Bristol Get Growing Trail 2015 Update
The sun shone, visitors came, much cake was consumed. Tours were taken, plants were sold, volunteers were recruited, inspiration was passed on.
A big thank you to all the community groups who took part in the Get Growing Garden Trail 2015, and to our hard-working photographers who captured the event. The full library of over 1200 Trail photos is now available to view and use at: https://www.flickr.com/photos/bristolfoodnetwork/collections/
Download Bristol’s local food update July-August newsletter 2015 here.
Please visit the Bristol Local Food Directory!