Batches Bread Project is a collective of bakers and cooks who set up in South Bristol during the first wave of COVID-19.

They offer a weekly break subscription on a sliding scale of £2–£3.50 for a white sourdough loaf, depending on ability to pay. There are drop off points in St George, Easton and Fishponds. They also give away a proportion of loaves each week to families connected to the St Pauls Adventure Playground

The bakery is also available to hire for community projects, bakers and cooks at a very affordable price. Take a look at their Facebook page to find out more: https://www.facebook.com/batchesbakerybristol

Or contact them at: batchesbakerybristol@gmail.com