COVID-19: Sharing information, stories and knowledge for a stronger food community during the Coronavirus pandemic.
Resources for community organisations, projects and groups who are supporting Bristol’s food system during the Coronavirus pandemic.
Want to get involved, but don’t know where to start? Why not click through to take a look at our online version of our How-to-Guide? You can now explore our Growing, Cooking, Eating Out & Shopping, Volunteering, and Learning & Working sections.
Bristol has officially been awarded the status of Gold Sustainable Food City, recognising the positive work undertaken across the … Read more NEWSLETTER 6-21: Bristol Named Gold Sustainable Food City
Gemma Greig takes a few small steps towards a plastic-free life The path towards a more sustainable, plastic-free existence … Read more NEWSLETTER 4-19: Tips for plastic-free living
Windmill Hill City Farm been working with the Land Workers’ Alliance to develop a project to address food insecurity … Read more Windmill Hill City Farm new veg box scheme
We’re now aiming to have an in-person Trail in September and have settled on the weekend of 18–19t September. We need to … Read more In-person Get Growing Garden Trail set for September
Visit our Vimeo channel to watch back recordings of our #BristolFoodKind webinars on Food Waste, Cooking, Growing at Home and Food Systems.
Thursday, 5th Aug 2021
Join us to explore the rich flavours of Persian cuisine. You’ll learn to use the herbs and spices commonly … Read more Square Food Foundation: A Persian feast FULLY BOOKED
Sunday, 8th Aug 2021
Join us for a tour of Limeburn Hill Biodynamic Vineyard, located on the south facing slopes of Westfield Farm … Read more Vineyard tour & tasting
Saturday, 14th Aug 2021
We hold one-day events at The Farm called Community Farmer Days. These involve volunteers coming to help out in … Read more Community Farmer Day at The Community Farm