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Square Food Foundation: Pulses

February 22, 2018 @ 6:30 pm - 9:00 pm UTC+1

| £39

Beans and lentils; cheap, healthy and incredibly versatile. You will learn how to prepare and cook dried pulses and, along with generous additions of vegetables, herbs and spices. You will learn to make:

  • Spicy bean-burgers
  • Moroccan chickpea casserole
  • Masala dosa
  • A salad of beans, home-made bean sprouts & herbs

All classes include tastings throughout and supper. You are welcome to bring your own wine, beer or other drinks. All recipes cooked by you or demonstrated will be sent on to you by email following the class.

Details

Date:
February 22, 2018
Time:
6:30 pm - 9:00 pm
Cost:
£39
Website:
http://www.squarefoodfoundation.co.uk/events/pulses

Venue

Square Food Foundation
The Park, Daventry Road
Bristol, BS4 1DQ United Kingdom
+ Google Map
Phone:
0117 904 6679
Website:
http://www.squarefoodfoundation.co.uk/events