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Square Food Foundation: The Day of the Dead!
November 30, 2017 @ 6:30 pm - 9:00 pm UTC+1| £45
Mark Mexico’s most celebrated holiday by creating your own authentic Mexican feast. As well as making home-made tacos with three fillings – prawn & creamed avocado, chorizo & refried beans and squash & ricotta, you’ll make and take home your own chipotle chilli paste (to keep in the fridge and use in multiple different Mexican dishes) and two tangy salsas!
All classes include tastings throughout and supper. You are welcome to bring your own wine, beer or other drinks. All recipes cooked by you or demonstrated will be sent on to you by email following the class.